Calorie Counts on Menus have Customers Ordering Less
Bye-bye artichoke dip. Heavyweight appetizers and fatty entrees may not get much love when restaurants list calories on their menus. In a...
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Leveraging Restaurant Menus to Combat Obesity
Findings from a new study suggest that calorie labeling information on menus might be more effective in motivating consumers to order...
Moving Location of Fruits and Vegetables can lead to 15 percent sales increase
Moving location of fruit and vegetables in shops can lead to 15 percent sales increase. Sales increased without any further messaging or...
All About the Nutrition Facts Label
The labels on packages are important tools you can use to find out what is in the food you eat. Make healthier food choices by learning...
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